Once you’ve unpacked it’s time to settle in for the flight. Our flight departed at 12:45am so a light snack consisting of Chicken Teriyaki, egg tofu and Chinese style jellyfish salad with shark fin was served. Of course if you’re still peckish and can’t sleep, there is the anytime dining, consisting of a mostly Japan inspired menu, as well as sandwiches, cheese selection and fresh fruits.
The business class seat converts to a fully flat bed, which is easily changed from seat to bed (and vice versa) by using a small controller on the side, however staff will happily assist you if preferred. Foot space is ample, with the cubby hole being the same width as the seat, one of the biggest benefits of JAL’s unique Sky Suite layout. A pillow and blanket are provided are provided to each business class passenger, and the blanket is very light and surprisingly warm.